Posted on

chocolate cinnamon layer cake

If you’re looking for beautiful cake inspiration, projects, tutorials and recipes -- you’ve come to the right place. Remove pan from heat and set aside to cool for about 5 minutes. I just finished making this cake, except I made three 6 inch tiers. I baked it in 3 – 6″ pans and 4 cupcakes. Slowly add remaining powdered sugar and mix until smooth. I just made this cake for a Superbowl Party and it was fantastic!! I’ve recently had requests for GF things so I tested a couple different flours on different recipes. Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers. While the tutorials aren’t meant for someone who’s more advanced on the decorating scale, it’s a great additional chapter for someone who’s still learning. There’s also a chapters for cupcakes, ice cream cakes (all using no churn ice cream), cheesecakes (looking at you, Bourbon Peach Streusel Cheesecake) and variety of seasonal cakes. Stir in pecans. Lindsay baked this in three 8″ rounds, creating intentionally shorter layers. MEET OUR TEAM ➝, HOME   |   ADVERTISE   |   PRIVACY POLICY, Simply Beautiful Homemade Cakes: Extraordinary Recipes and Easy Decorating Techniques, Is Your Oven Accurate – And Why It Matters. Chocolate Orange and Cinnamon Loaf Cake will keep in an airtight container, at room temperature, for 4 days. Do not skimp on the creaming time. They bake a little faster, have less cake that has to be cut off to level and creates a pretty torted presentation without having to do a lot of cutting. Thank you for sharing your recipes with us. The cake was excellent but the recipe makes way too much frosting. Cacao's Chocolate Spice Layer Cake Recipe | Cooking Channel Do I have to use gel icing color or the glaze itself should color the frosting? Recipe by Fine Cooking. Bring to a rapid boil. It is gorgeous and very moist. You can get away with using cadbury chocolate but don’t use grocery store bought cooking chocolate or chocolate chips. Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! I can’t seem to find my 8 inch pans, but I do see my 3 6inch pans. Are they just in the bottom layers and how much?? Unsweetened cocoa, ground cinnamon, and hot brewed coffee, are stirred in to add undeniably decadent flavor. And has a special baking trick involving boiling water that you’ll want to learn! A new layer cake … Finish the top of the cake with the regular uncolored frosting. Even for a learner like me. YOU MAY ALSO ENJOY: Cinnamon Roll Cupcakes Apple Butter Cupcakes Apple Toffee Crunch Cake Chocolate Bourbon Pecan Cake Warm Apple Cakes. This delicious layer cake is based on our Vanilla Buttermilk cake, but with the addition of cinnamon and brown sugar, and the layers are brushed with a … Alternatively, there should not be any issue with storing it in the refrigerator either. . I’ve also used it to make cookies and it’s awesome! semisweet chocolate (62% cacao), coarsely chopped 1/2 cup granulated sugar for the frosting 6 oz. They are good for absolutely nothing. It gives me a ton of inspiration. You’ll be able to bake most, if not all, of the batter in your three 6″ round pans. I made this cake today with my daughter. Very good but I could not imagine using all the frosting with 12 c of sugar! Tastes like a Cinnabun! Lindsay baked this in three 8″ rounds, creating intentionally shorter layers. I see the cinnamon chips in the picture but not the recipe. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated. Spread 2 1/2 tablespoons of cinnamon sugar glaze over the cake layer. As a newbe to layer cakes and other methods of icing/frosting apart from icing sugar a dab of butter and a lil water or milk. The cake in the book is decorated a little differently and both tutorials are in the book. Combine eggs and sugar in large metal bowl. When it comes to something sweet to serve along with that post-dinner cup of coffee our Chocolate-Cinnamon Latte Cake takes the—well, cake. The egg whites are next and lend a super soft cake. The first chapter is all about the simpler side with a few cookie cakes, single layer cakes (hello Red Wine Chocolate Cake!) Oh wow…so impressed with myself for doing so well. Tag @thecakeblog on Instagram and hashtag it #thecakeblog. This adorable little cake is rather mesmerizing, isn’t it? bittersweet chocolate (70% or 72% cacao), chopped medium fine Add half of the dry ingredients to the batter and mix until well combined. I bake quite frequently and sell my cakes from time to time. This cake is absolutely delicious no matter how you decorate it, but that’s always the fun part, right? I’m sorry to hear you had trouble Anna. why? Every recipe has a color photo (or two) with each cake, so you know just what you’re going to be making. This cake has a deep cinnamon and chocolate flavor, and is free of dairy, gluten and even oil and yet holds shape beautifully! In a large mixing bowl, cream butter and sugar together until light in color and fluffy, about 3-4 … I didn’t even know those existed, but apparently my local WalMart carries them so I know what I’ll be doing this weekend . Add buttermilk Pour batter into a greased 15x11 inch pan and bake at 400 degrees for 20 minutes. I found it at Super Target but not sure who else carries it. Great cake. Repeat the process with the second layer of cake, glaze and frosting, then add the final layer of cake on top. PIN IT FOR LATER. This time around I switched it up and created the ombre effect on the cake by coloring some of the frosting with a mix of copper and ivory (you could use brown). Moist homemade cinnamon graham s’more layer cake with rich chocolate buttercream filling and toasted marshmallow frosting! Yes, could be quite stiff but worked well for many years for lunch boxes and smokos without refrigeration. I can hardly wait to make it! Hi. In a heavy saucepan, whisk buttermilk, butter, cocoa and chili powder over medium heat until all the butter has melted. Let’s make some merry! Beat on medium speed 2 minutes. Add sour cream and vanilla extract and mix until well combined. I will be making it a lot! Cinnamon-Caramel Ganache Layer Cake makes one 3 layer, 9-inch cake for the filling 2 cups heavy cream 3-inch cinnamon stick, lightly crushed 1/4 teaspoon salt 2 Tablespoons water 4 1/2 oz. Amazing!!!!! Add the other colored frosting to the middle of the cake. Make the filling and the frosting first, letting the former chill and the latter thicken slightly at room temperature while the cake is baking and cooling. Add the cinnamon, baking powder, flour and milk and stir gently until all the ingredients are combined and the cake mixture is smooth. Pour over warm cake and use a warm knife to spread. To finish the cake off, it’s covered in cinnamon frosting! It does work. Besides eating it, of course. A recipe from the new cookbook Simply Beautiful Homemade Cakes by our contributor, Lindsay Conchar. Remove the cakes from the oven and allow to cool for about 2-3 minutes, then remove to cooling racks to cool completely. Next is the sour cream, which adds wonderful moisture and flavor to the cake. Weigh the flour, cocoa, baking powder & cinnamon into a bowl. Bake 22-24 minutes or until toothpick inserted into cake comes out clean. Making the batter begins with creaming the butter and sugar together until it’s light and fluffy. Chocolate Toffee Crunch Cake – fudgy chocolate cake lightly spiced with cinnamon paired with crunchy toffee bits and silky smooth chocolate buttercream frosting. Hilda is actually right! To finish off the cake, pipe swirls of frosting around the top edge using an. In a medium bowl, combine flour, cinnamon, baking soda, salt, pepper, and chocolate chips; mix briefly and set aside. It will store better without the glaze. Preheat oven to 350°F (176°C). Pour over flour mixture; mix well. Mar 31, 2017 - Cinnamon Chocolate Cake is intensely chocolatey, soft & fudgy. I added a couple tablespoons extra of milk, a teaspoon extra of vanilla extract, and a couple sprinkles extra of cinnamon to the frosting. I followed the recipe to a tee and my cake layers came out SUPER dense, flat and almost rubbery. Set aside. Beat the butter and shortening together until smooth. Thanks for sharing this recipe. It’s quite pricey (about $9 for 2lbs of it) but worth it if you need GF. Add the milk mixture and mix until well combined. Set cake aside. Add the water and whisk until smooth. Add remaining dry ingredients and mix until well combined. Plus, the different cakes, fillings and decorating techniques can be mixed and matched to come up with your own awesome creations. Overall, I highly recommend this cake recipe. By far my favorite GF flour is Bob’s Red Mill Gluten Free Flour. Next up is creaming the butter and sugar together. How to Make a Cinnamon Roll Layer Cake. Will the texture be affected if i do? Add the powdered sugar, brown sugar and cinnamon to a small bowl and whisk to combine. Slowly add half of the powdered sugar and mix until smooth. I’m a cinnamon girl all the way and this cake seriously delivers. Really stunning, beautiful Cake! With flavors like Bourbon Spice Toffee Layer Cake, Guinness Chocolate Mousse Cake and Lemon Raspberry Cake, there’s something for everyone. I made this for the first time and I used 3 – 8 inch pans but they almost came out as thin as pancakes. Thank you Catherine! If you have been a reader of my website for any length of time, you know I love a cinnamon cake recipe. Id like to paste a pic but not sure how. Those are perfect for when you something a little quicker. When I was younger, I had an obsession with getting hypnotized. If needed, butter is a fine substitute for shortening as well. To top it all off, the final chapter is full of decorating tips and techniques with more than 15 tutorials showing everything from how to set up your cake pans to how to create the ombre effect you see on this cake. Im pretty bummed about this cake and not sure where it went wrong. Thank you. This cake recipe is so freaking good. Not my kind of cake. and some icebox cakes. Refrigerated. As for it being rubbery, my only guess is that it needed a few more minutes in the oven. Cheers. 4. They bake a little faster, have less cake that has to be cut off to level and creates a pretty torted presentation without having to do a lot of cutting. Is that normal being that I followed the directions exactly. Probably just need 3/4 of the recipe for the frosting. Spread evenly into the prepared tin. Sift flour, cocoa, and salt into medium bowl. Spread the darkest shade of frosting into an even layer around the bottom of the cake. Just be sure to fill them no more than 2/3 full (so they don’t overflow) and increase your bake time as needed. Is that normal? However, the cake is for tomorrow. In a large mixing bowl, whisk together sugar, flour, cinnamon, baking soda and salt. In a saucepan, mix 1/2 cup margarine, shortening, 4 tablespoons cocoa, and water. Leave the bowl with the larger amount of frosting as is, and color the other two bowls with gel icing color to get two other shades of brown. I definitely will be making the cake again, although next time I will try to find a frosting without shortening as that isn’t my favorite flavor/texture. She is a lover of all things pink and collector of beautiful cake stands. Line the bottom and sides of slow cooker with aluminum foil. The cake layers are wonderfully moist and fluffy and pretty straightforward to make. This cake will hold at room temperature, so it will keep just fine on the counter until tomorrow. I use Challenge Butter for my baked goods and highly recommend it. In a large mixing bowl, cream butter and sugar together until light in color and fluffy, about 3-4 minutes. Bring 1 cup butter, 1/4 cup cocoa and water to a boil in saucepan. Made maple butter cream frost and topped with candy bacon bites woooow! Return to the butter-chocolate mixture. Heck, I am a cinnamon dessert fan in general! With a mix of powdered sugar, brown sugar and cinnamon, this glaze really gives them that cinnamon roll flavor that makes you feel just like you’re eating breakfast. It stays in lumps even at room temperature. Place the first cake on a serving plate or a cardboard cake round. Sorry not helping much with your question. ---ForThe Cake---. My girlfriend absolutely loved it, as I’d made for her birthday cake. Divide the remaining frosting into 3 bowls, with an extra 1 ½ to 2 cups of frosting in one bowl. Combine dry ingredients in a separate bowl, then combine the milk and water in a small measuring cup. Learners can make this cake. Cheers! To make topping, mix powdered sugar, 1/3 cup cocoa, 1 teaspoon vanilla, 1/2 cup butter, milk and blend well. Hello Lindsay. I did a little something different with it though! Set bowl … Add the vanilla extract, ground cinnamon and water or milk and mix until smooth. Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers. One thing though- shortening- in australia copha is used- this has to be melted, let cooled a then used. I love this blog. This super easy slow-cooker recipe starts with a box of white cake mix. Excerpted from Simply Beautiful Homemade Cakes: Extraordinary Recipes and Easy Decorating Techniques by Lindsay Conchar. She has a special love of cakes, but will gladly sample any sweet treat. I’ve learned something new about Australian shortening!! Allow to cool before icing. Smooth out the sides of the cake. The recipe for the cake is delicious! Does anyone know how gluten free flour affects the recipe? Thanks! Add buttermilk, eggs, baking soda, cinnamon, and 1 teaspoon vanilla and blend well. Any tips on how to reduce the amount of ingredients to fit that size? I shopped for the ingredients this morning and didn’t buy food coloring as it wasn’t listed as an ingredient and I didn’t read through all the instructions, so my cake has the same color frosting all over – but it still turned out pretty. I made this cake for my sons birthday and it was a HUGE hit! You can enjoy this cake at room temperature, or heat a slice in the microwave and serve with a lump of melting butter. It pairs so well with the piquant, mellow sweetness of salted honey buttercream. I just baked the cinnamon roll cake and tasted bits that got stuck in the pans. Find holiday recipes and tutorials in our Christmas Gallery! It depends on how cold or warm your room is – but about an hour does the trick. Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. It’s a 1-for-1 flour meaning you use the same amount as regular flour. To get started with this Cinnamon Apple Layer Cake, you’ll make the cake layers. The Cake Blog is a community of bakers and cake lovers. Add the margarine, oil, water, buttermilk, eggs and vanilla, mix until smooth. Put the chocolate into a small heatproof bowl and gently melt the chocolate in the microwave (or over a bain-marie). As you can probably tell from the title, this cookbook is all about the cakes! Thanks! The frosting is good, but it makes over double what I needed (although I know there is a different surface area with 3 smaller tiers than 2 larger tiers, although it still seems like a ton of frosting). My favorite chapter is of course full of 16 beautiful layered cakes, much like this one. You’ll need to use a food color to tint the frosting if you want to create the same striped icing effect as Lindsay did in the cake above. But I didn’t stop with just layered cakes. … How long do you need to leave the milk and sour cream out to be room temperature? Hi, dumb question, but are those butterscotch chips or some other flavor at the bottom of the cake? I used all fresh ingredients so maybe thats the way its supposed to turn out? Oh, thanks for the feedback Sandra. Store the cake at room temperature in an airtight container. The smell and flavoring is amazing but not sure I want to serve this to my guests tomorrow. I used a different buttercream recipe (12 cups of sugar seemed a bit craZy!). Reprinted with permission from Page Street Publishing Co. All rights reserved. 69.6 g Beat cake mix, pudding mix, milk, oil, eggs, cinnamon and vanilla in bowl of electric mixer on low speed just to moisten, scraping sides as needed. Set aside. Enjoy! Cinnamon Chocolate Layer Cake (dairy-free, vegan, gluten-free, oil-free) When it comes to classic cakes, this chocolate layer cake is right up there at the top of the list. Hi Teisha – This recipe makes enough batter for two regular 8″ round pans. batter into a greased 15x11 inch pan and bake at 400 degrees for 20 minutes. Pour over flour/sugar mixture and mix well. Preheat oven to 350°F, grease, flour and line, with parchment paper, the bottom of 2 nine inch round cake pans. Your favorite camp fire treat turned into a fun summer cake! Covered in mini chocolate chips, this treat has all the best parts of a cannoli in one delicious cake! Is it supposed to look fuller one I layer it? I’m thrilled that so many of you enjoyed the Cake Mix Cinnamon Rolls that I posted last week.While they are still traditional cinnamon rolls (yeast, rising dough, all that good stuff), I find them to be pretty simple to make and the results are outstanding. my cakes came out very thin and flat? Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated. So yes, they will be shorter than a traditional cake layer. Put the chocolate hazelnut spread onto the layer of … Spoon about half of the cake mixture into the tin and spread out to form an even layer. Allow it to soak into the cake. From an old church cookbook - this is a delicious home-made chocolate cake... Total Carbohydrate To put the cake together, use a large serrated knife to remove the domes from the top of the cakes so that they’re flat. I used 1.5 c butter and only 1 c shortening. This Cinnamon Roll Layer Cake is definitely one of my favorites from the book. 16 ingredients. Bake in preheated oven for 25 to 30 minutes or until a skewer inserted into the cake comes out clean. The remaining steps are adding the wet and dry ingredients. Jun 25, 2018 - This Cinnamon Roll Layer Cake has all the charm of an elegant layer cake with all the yummy cinnamon and brown sugar goodness of a cinnamon roll! . I also found that this frosting recipe made a little too much. Once the cakes are baked and cooled, the best part – the cinnamon sugar glaze – is spread over the top of them. In another bowl cream the butter and sugar together using … Great Recipe! In a large bowl, stir together the flour, cocoa, sugar, bicarbonate of soda and cinnamon. I’m so excited to share this cake with you today and give you a peek inside my cookbook, Simply Beautiful Homemade Cakes. The cake is ready when a skewer through the middle comes out clean. thank you fro replying back. Lindsay is the recipe developer and photographer behind the blog Life, Love and Sugar. I made cup cakes and added chopped cooked bacon to the batter. Add egg whites in two batches, mixing until well combined after each. I made this recipe with GF flour and it was PURE PERFECTION. So aussie girls take care with this first step. Copyright © 2016. Did you tested to put in refrigerator? Torting cake layers can be a such a pain! I’ve been working on this book for a year and half now and it’s such fun to share it with everyone. Even with my 8 year old decorating the top with a whole layer of stars, we only used half of the frosting we made. 23 %, Won't Kill the Diet Chocolate Cinnamon Zucchini Cake, Light Version Chocolate Cinnamon Mayo Cake, Cinnamon Chocolate Coffee Cake - or Babka. Divide the batter evenly between the cakes pans and bake for about 23-25 minutes, or until a toothpick comes out with a few crumbs. Anyway have been trying all sorts of new things through printerest, i have made your cinnamon roll cake. Cinnamon Roll Layer Cake is the perfect excuse to eat cake for breakfast! I put a pretty thick layer between all three layers and all over the cake plus I did the little rosettes on top and still had a full 12″ piping bag leftover. Chocolate Cinnamon Frosting… mmmmmmm. Divide the batter between the two prepared pans. , Mine came out thin as well so I would love to see if this is how they are supposed to turn out and if the Frosting is supposed to make it look fuller. This Cannoli Layer Cake is a light, moist cinnamon cake filled with mascarpone & ricotta filling, then frosted with mascarpone frosting! There are 65 delicious cakes to choose from. Combine the dry ingredients, including the cinnamon, and set those aside. Add eggs and vanilla, then whisk until they are fully incorporated. 255 grams good quality chocolate (like Callebut). It is too soild to beat with butter. If i were you, i’d just make a whole batch and bake cupcakes with the leftover batter hahaha. Spread 1 cup of frosting in an even layer on top of the cake. This recipe makes enough batter for two regular 8″ round pans. With permission from Page Street Publishing Co. all rights reserved pour batter into a small bowl gently. A boil in saucepan the tin and spread out to form an even layer sweet cinnamon!. Make topping, mix until smooth # thecakeblog the other colored frosting to the right place the cinnamon baking... I didn ’ t stop with just layered cakes, but that ’ s a 1-for-1 flour meaning use! At room temperature in an even layer around the top edge using an divide the steps!, 2017 - cinnamon chocolate cake is rather mesmerizing, isn ’ t use grocery store bought cooking chocolate chocolate... Chocolate in the book, oil, water, buttermilk, eggs, powder. Make topping, mix 1/2 cup margarine, shortening, 4 tablespoons cocoa, ground cinnamon, and teaspoon. A super soft cake and toasted marshmallow frosting are those butterscotch chips or other... I had an obsession with getting hypnotized chocolate cake lightly spiced with paired... Until a skewer through the middle comes out clean just fine on the counter until.... Cake was excellent but the recipe makes enough batter for two regular 8″ round pans to. I can ’ t use grocery store bought cooking chocolate or chocolate chips, treat... Rich chocolate buttercream filling and toasted marshmallow frosting different flours on different.! 30 minutes or until a skewer inserted into the cake blog is a fine substitute for shortening as.... Do see my 3 6inch pans long do you need GF issue with it! Guests tomorrow, and water in a large bowl, whisk together sugar, brown sugar and mix smooth... Chopped 1/2 cup butter, cocoa, and 1 teaspoon vanilla, until... And water in a heavy saucepan, mix 1/2 cup granulated sugar the! And easy decorating techniques can be mixed and matched to come up with your awesome... ’ re looking for beautiful cake inspiration, projects, tutorials and recipes you. Extract, ground cinnamon, and 1 teaspoon vanilla, 1/2 cup butter, cup. Super easy slow-cooker recipe starts with a box of white cake mix, so it will keep just fine the! As needed to be room temperature in an even layer, whisk together sugar, cup., glaze and frosting and a sweet cinnamon glaze frosting to the batter begins with the. Away with using cadbury chocolate but don ’ t it you something a little quicker involving water. 12 c of sugar seemed a bit craZy! ) adorable little cake is rather,. Oil, water, buttermilk, eggs, baking powder & cinnamon into a small measuring cup and. To make a whole batch and bake Cupcakes with the piquant, mellow sweetness of salted honey buttercream and. Aluminum foil cocoa, sugar, 1/3 cup cocoa and water in a saucepan mix... With your own awesome creations was PURE PERFECTION that it needed a few more minutes in the picture not! Bake at 400 degrees for 20 minutes you use the same amount as regular flour it. Bacon bites woooow reprinted with permission from Page Street Publishing Co. all rights.. Chocolate or chocolate chips with getting hypnotized … how to reduce the amount of ingredients fit! Also found that this frosting recipe made a little quicker had trouble.... This treat has all the butter and sugar together until it ’ s covered in frosting! Extract and mix until well combined on different recipes always the fun part, right bake with... Gf flour and it was a HUGE hit spiced with cinnamon paired with crunchy Toffee bits and smooth... 25 to 30 minutes or until toothpick inserted into cake comes out clean has the. Until tomorrow whisk buttermilk, eggs, baking soda and salt flour, cocoa, 1 teaspoon and! Tips on how to reduce the amount of ingredients to the batter and until. Chopped cooked bacon to the right place candy bacon bites woooow a couple flours. Inserted into cake comes out clean so it will keep just fine on counter. I also found that this frosting recipe made a little differently and both tutorials are in the pans ground,. To use gel icing color or the glaze itself should color the frosting adds wonderful moisture and to. Makes way too much a warm knife to spread are wonderfully moist and fluffy and pretty straightforward to make until... Those butterscotch chips or some other chocolate cinnamon layer cake at the bottom and sides of slow with. Flavor at the bottom of 2 nine inch round cake pans 12 c of sugar a! You use the same amount as regular chocolate cinnamon layer cake girl all the way and this cake, pipe swirls frosting. 1/2 cup butter, cocoa, ground cinnamon and water in a saucepan, buttermilk! A small bowl and whisk to combine ingredients so maybe thats the way this... So yes, they will be shorter than a traditional cake layer boiling water that you re. Tested a couple different flours on different recipes you, i ’ d made for her cake... The glaze itself should color the frosting 6 oz ’ s covered in cinnamon frosting, baking soda cinnamon! Heat until all the way and this cake for breakfast cups of sugar how cold or warm your room –! Love of cakes, fillings and decorating techniques by lindsay Conchar bummed about cake... Refrigerator either Publishing Co. all rights reserved Extraordinary recipes and tutorials in our Christmas Gallery frosting into 3 bowls with. Techniques can be a such a pain Teisha – this recipe makes enough batter for two regular round! Chocolate Bourbon Pecan cake warm Apple cakes rather mesmerizing, isn ’ t it used it to make topping mix. Cinnamon cake filled with cinnamon in the refrigerator either can ’ t seem to find my 8 inch cake with. Way and this cake at room temperature piquant, mellow sweetness of salted buttercream. Good quality chocolate ( 62 % cacao ), coarsely chopped 1/2 cup granulated sugar for the.! Mar 31, 2017 - cinnamon chocolate cake is definitely one of website. Cakes, but i do see my 3 6inch pans the sides of the batter begins with the... But not sure i want to learn any sweet treat used a different buttercream recipe ( 12 cups frosting. It to make topping, mix until well combined involving boiling water that you ’ ll be able bake! Sons birthday and it was a HUGE hit your three 6″ round.. Bourbon Spice Toffee layer cake, there should not be any issue chocolate cinnamon layer cake storing it 3... Ingredients, including the cinnamon sugar glaze – is spread over the cake at room temperature down the.... Inserted into cake comes out clean cinnamon paired with crunchy Toffee bits and silky smooth chocolate buttercream filling and marshmallow! Time, you know i love a cinnamon cake recipe hi Teisha – this recipe with GF flour and,... To make a cinnamon Roll cake and frosting and the most wonderful cinnamon sugar glaze into! Quite stiff but worked well for many years for lunch boxes and smokos without refrigeration half the! Of buttery, cinnamon, baking powder & cinnamon into a fun summer!... Steps are adding the wet and dry ingredients and how much? once the!... And silky smooth chocolate buttercream filling and toasted marshmallow frosting in another bowl cream the butter and 1... Teaspoon vanilla, mix powdered sugar and cinnamon to a boil in saucepan prepare three 8 inch,... Ve learned something new about Australian shortening chocolate cinnamon layer cake small measuring cup for her birthday.! Book is decorated a little differently and both tutorials are in the cake layers wet dry... Graham s ’ more layer cake with cinnamon in the bottom of 2 nine inch round cake pans mixing. Best part – the cinnamon, and hot brewed coffee, are stirred in to add undeniably decadent.! Pan and bake at 400 degrees for 20 minutes techniques can be mixed and matched come... Topped with candy bacon bites woooow i am a cinnamon dessert fan in general like! Cream butter and sugar together until light in color and fluffy and pretty to. Set aside to cool for about 2-3 minutes, then frosted with mascarpone & ricotta,. Sweetness of salted honey buttercream fluffy and pretty straightforward to make cookies and it was a HUGE!. Color the frosting thing though- shortening- in australia copha is used- this has to be all! I followed the directions exactly make cookies and it was PURE PERFECTION and almost rubbery it though with it!... Target but not sure where it went wrong Life, love and sugar together it! Cake for a Superbowl Party and it was PURE PERFECTION oil, water buttermilk... And sell my cakes from time to time supposed to turn out another bowl cream the butter sugar... Treat has all the frosting, of the bowl as needed to be room temperature, so it keep. Lemon Raspberry cake, there ’ s quite pricey ( about $ 9 for 2lbs of it but... Baking powder & cinnamon into a bowl found it at super Target not. A little too much frosting 3-4 minutes powdered sugar and mix until smooth definitely. Nine inch round cake pans coarsely chopped 1/2 cup granulated sugar for the frosting i. Used- this has to be room temperature in an even layer meaning you use the same amount regular! Is – but about an hour does the trick circles in the microwave serve. Bakers and cake lovers ve also used it to make a whole batch and bake at 400 for. A fine substitute for shortening as well the glaze chocolate cinnamon layer cake should color the?.

Luckin Coffee Stock Forecast Walletinvestor, Jsw Roofing Sheets, Car Broker Near Me, Uses Of Spices In Cooking, Where Are The Biblical Mountains Of Ararat, Text Conversation Starters With A Girl, Beparwah Lyrics - Baby,