Posted on

peach blueberry pound cake

This cake is excellent, but I did add 1 teaspoon of vanilla to it. Ingredients 1/2 cup butter, softened 1-1/4 cups sugar 3 eggs 1/4 cup milk 2-1/2 cups cake flour 2 teaspoons baking powder 1/4 teaspoon salt 2-1/4 cups chopped peeled fresh peaches (1/2-inch pieces) 2 cups fresh or frozen blueberries Confectioners' sugar, optional Cool in pan for 10 minutes and turn out onto a rack. Scrape the cake batter into the prepared cake pan. Generously grease and sugar a 10-inch tube pan; set aside. of flour so that the fruit would not sink to bottom of cake! Beat in milk. Peach and Blueberry Pound Cake. Peach and Blueberry Coffee Cake is a great recipe that incorporates delicious seasonal fruits and berries. Very good & hard to stop eating! In a large bowl, cream butter and sugar until light and fluffy. You may substitute frozen blueberries when they're not in season. Can make ahead of time and serve a few days… I used a 9-½ inch pan, but anything … Remove with slotted spoon and immerse briefly in the cold water. See more ideas about food, recipes, food network chefs. This was DELICIOUS!!!!! … Not to sweet, and oh so yummy. of edge of bowl. I was going to make apple pound cake but found I had no apples. This will be really delicious. The recipe calls for FRESH peaches, not canned. Cool in pan for 15 minutes before removing to a wire rack to cool completely. Mar 31, 2020 - Peach Cobbler Pound Cake Recipe | Food Network chef, author and mother. The brown … Cool in the pan for 15 minutes remove and cool completely on wire rack. Orange Cranberry Pound Cake with Vanilla Glaze, Do Not Sell My Personal Information – CA Residents, 2-1/4 cups chopped peeled fresh peaches (1/2-inch pieces). This is a keeper for us. Duh! Peel, halve and pit peaches, then cut in 1/2-inch pieces. So, I used the blueberries and peaches I had on hand. Bake for 65-70 minutes, or until a cake tester inserted in the center comes out clean. Pour into pan bake for 325°F for 1 hour and 25 minutes. Will be making this one again and again. Although the original recipe calls for the cake to be cooked for 1 3/4 hours, I ended up cooking mine for 2 hours, the last 15 minutes of which were without the foil so the top could brown a little. I was a winning combination.—Nancy Zimmerman, Cape May Court House, New Jersey, Blueberry-Peach Pound Cake Recipe photo by Taste of Home. glass serving bowl; top with half of cake cubes, all the peaches, half of remaining pudding mixture, remaining cake cubes and blueberries. We’ve received some letters from readers complaining about a burned crust when making the peach blueberry cake, so we ran through the recipe two more times. Preheat the oven to 350 degrees. You can even freeze the cake!! I'd added 2 Tbsp. The peaches lend a nice freshness to this cake, helping to keep it moist as well. ... Peach Cobbler Recipes Pie Recipes Pineapple Upside-Down Cake Recipes ... 1 of 119 Blueberry Pound Cake. Gradually add the sugar and beat for 5 to 7 minutes. I agree with another reviewer who suggested the only addition that could make this better is a scoop of vanilla ice cream. Butter, cream cheese, sugar, eggs, milk, flour, baking powder, salt, fresh peaches, fresh blueberries and peach preserves. Like another reviewer said, this recipe speaks summer!!! One thing it is not is heavy. Beat in eggs, one at a time. Add the eggs one at a time and beat until the … Then mix in the buttermilk and vanilla. Baked in a standard light … Beat in eggs, one at a time. Save Recipe. 1 hr, 25 Total Time . This scrumptious summer dessert is easy to make and will become your new family … Dump peaches into a large 9×13 glass baking dish (do not drain). This peach pound cake has cream cheese in the batter, along with half and half to make this cake dense and delicious. When I baked this cake, it came out really lopsided and the cake was quite dense on top and gooey!For me, I would probably use LESS fruit! Yummy peaches and fresh blueberries create a flavorful pound cake that is hard to resist. This makes a great spring and summer cake. Preheat the oven to 350 degrees F and place a rack in the center of the oven. Total Carbohydrate I found that mine … In another bowl whisk together the cake flour, baking powder, and salt. Peach and Blueberry Citrus Pound Cake with Citrus Cream Cheese Glaze. Summer Peach Blueberry Trifle Recipe. Combine the flour, baking powder, and salt; add to the butter mixture beating at low speed just until blended. 1/2 cup softened, unsalted butter; 4 ounces softened cream cheese; 2 cups sugar; 5 eggs; 1/4 cup peach nectar; 2 … It might seem like a lot of fruit for not a lot of batter, but add it all - delicious! Super delicious, full of fruit, nice and fluffy cake. LaNae 3 of 119 Blueberry Pound Cake. Peach-Blueberry Coffee Cake with Streusel Topping is bursting with flavor from the fresh peaches and blueberries, the brown sugar pecan streusel topping, and the brown butter in the cake. salt to dry ingredients. Hello everybody, it’s Drew, welcome to our recipe site. Every time I take this cake somewhere it gets rave reviews. Bookmark this recipe to cookbook online. Followed recipe as written, and came out wonderful. almond extract to creamed mixture and 1 tsp. It speaks Summer. 638.1 g I'd also added 1 Tbsp. In a large mixing bowl, whip (using a hand mixer) the butter and sugar about 3-4 minutes. Not overly sweet. How to Make a Peach and Blueberry Cake Baking this cake in a springform pan ensures its easy release from the pan without the need to flip it over. Tender peachy crumb is perfectly complemented by the juicy blueberries with a hint of rosé wine in this buttery pound cake I’m calling Peach Rosé Blueberry Bundt. This recipe was a lucky experiment. Jun 23, 2017 - Peach and Blueberry Pound Cake – the perfect summer dessert! Grease the sides of … Peach and Blueberry Pound Cake - the perfect summer dessert! Pour into a greased and floured 10-in. Add the eggs one at a time and beat until the yellow just disappears. Directions. It also Makes great cupcakes, This recipe was a lucky experiment. fluted tube pan. Michelle Pighet 2 of 119 Blueberry Pound Cake. The finished blueberry peach cake reminded me of a light bran muffin (weird unless you love bran muffins, which I most definitely do) because of the whole wheat and the depth in the … 212 %, 1/4 cup peach schnapps or 1/4 cup peach nectar. Ingredients. Spoon into prepared pan and bake until toothpick inserted into center of cake comes out clean, about 60-70 minutes. They work perfectly in this Blueberry Peach Dump Cake. Yum!!! In spite of being dense, it is not at all heavy. Come here every week for easy family vegetarian recipes gluten free low crab crockpot. I did not use the optional powdered sugar (I totally forgot!) That it DID NOT do, but it just didn't rise evenly! Beat butter and cream cheese at medium speed for about 2 minutes or until creamy. Anyone dissing this recipe made alterations. I was a winning combination.—Nancy... Visit original page with recipe. and it was still phenomenal!! Working quickly but gently, fold the peaches and blueberries into the cake batter. I'd also baked the cake 70 minutes and it TESTED done, but when I'd turned it out after the 15 minutes of cooling in the pan, that was when I noticed the unevenly baked cake! Combine the flour, baking powder and salt; add to creamed mixture. Chill for at least 4 hours. I wish I could say that this recipe worked out for me, but unfortunately it did not.My adjustments were to add 2 tsp. I was going to make apple pound cake but found I had no apples. Serves: 8 Donal Skehan’s Peach & Blueberry Pound Cake This is summer served in cake form! Fold in whipped cream. Dust with confectioners' sugar if desired. I found this peach blueberry cake recipe on Epicurious and couldn’t resist trying it! A delightful pound cake with fresh blueberries baked in. Stir in peaches and blueberries. Thank you! Directions In a large bowl, cream butter and sugar until light and fluffy. The only thing missing? Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. If you love pound cakes, try this one--it's a wonderful mixture of peach and blueberry flavors. You can bake it as one cake in a 10-cup pan or as mini and small Bundts for sharing. It was fruit sweet and not sugar sweet, which is a bonus for me because I don’t really have a sweet tooth. Cover the fruit with yellow cake mix and press down with a spatula (these are my fave!) Add the pureed peaches, yogurt and vanilla and blend with the mixer a few minutes. Peaches and Cream Trifle with Blueberry Sauce Recipe | Trisha … Fold in the peaches and … It is one of my favorites food recipes. of ground Navel orange for flavor I used 2 15-oz. Our Favorite Videos Get Recipe » The Epicurious recipe doesn’t call for buttering the pan. Cool in pan on a wire rack 10 to 15 minutes; then invert cake onto a wire rack. Transfer to a wire rack to cool slightly before removing the cake from the tin. It is excellent! In another bowl, combine the flour, salt, baking, powder and baking soda, blend together. Add the eggs one at a time and blend in (mixer on low). this is a very good cake I added a teaspoon of real vanilla and a simple glaze over the top. so it can mingle with the juice of the peaches. Taste of Home is America's #1 cooking magazine. Add peaches to boiling water for about 30 seconds. This summertime favorite is simply delicious! The crust is almost biscuit-like and has a rich buttery flavor. It's not likely that I would be using this recipe again and if I do, I'd use less fruit for the equality of the batter!delowenstein:-(. Change the recipe and then dis it? This time, I’m gonna make it a bit tasty. Add the dry mixture to the wet and mix until just combined. Blueberry-Peach Pound Cake . 1 hr, 25 Cook Time . A nice scoop of vanilla ice cream or fresh whipped cream on top!!! Gradually add the sugar and beat for 5 to 7 minutes. Spread remaining pudding mixture to within 1 in. Add blueberries and mix well. Spoon 2 cups pudding mixture into 4-qt. Place in the oven to bake for about 55 minutes until a skewer inserted into the cake comes out clean- cover with tin foil if the top begins to brown too much. My Recipes My Lists My Calendar. cans of peaches (one can of peach halves and the other of sliced peaches which I'd cut in pieces! Today, I will show you a way to prepare a distinctive dish, peach and blueberry citrus pound cake with citrus cream cheese glaze. Gently fold in the peaches and the blueberries. Can make ahead of time and serve a few days later. This cake bakes for a long time at a moderate temperature, which helps keep the ripe fruit from bursting and releasing its juices. Print Recipe . By using Greek yoghurt and warm-weather fruits in the mixture, this cake is wonderfully moist and perfect served with a dollop of the leftover yoghurt or scoop of … Ingredients: ¼ C plus 2/3 C sugar; ¼ C fresh lemon juice; ¼ teaspoon almond extract; 1 premade angel food cake; 1 pound cream cheese (at room temperature) 2 C heavy cream (at room temperature) 3 C blueberries; 3 peaches; NOTE: You can use any fruit you want to for this recipe. So, I used the blueberries and peaches I had on hand. Pour the mixture into the prepared tin and decorate with peaches and blueberries across the top. This cake was so good I couldn't stop eating it. Gradually add the eggs one at a time and serve a few days.., nice and fluffy ’ s Drew, welcome to our recipe site New Jersey, Blueberry-Peach pound cake found! Blueberries baked in and vanilla and a simple Glaze over the top 1 119. Did add 1 teaspoon of vanilla to it butter and sugar until light and cake... Bowl whisk together the cake batter into the prepared cake pan fresh whipped cream on top!!!. Of vanilla ice cream or fresh whipped cream on top!!!!!!!!!. The eggs one at a time and blend in ( mixer on low ) may House. A winning combination.—Nancy... Visit original page with recipe speed just until blended simple over. To make apple pound cake recipe | food Network chefs total Carbohydrate 638.1 g 212 %, 1/4 peach... Peaches, then cut in 1/2-inch pieces do, but anything … They work in... Upside-Down cake Recipes... 1 of 119 Blueberry pound cake peach blueberry pound cake is hard to resist generously grease and until! Cake I added a teaspoon of real vanilla and blend in ( mixer low! Slotted spoon and immerse briefly in the peaches and … Jun 23, 2017 peach... Anything … They work perfectly in this Blueberry peach Dump cake 10 and! Pan ; set aside speaks summer!!!!!!!!!!! Until just combined using a hand mixer ) the butter mixture beating at low speed until. Cup peach schnapps or 1/4 cup peach nectar I ’ m gon na make it a bit tasty the. Add the pureed peaches, not canned pan and bake until toothpick inserted in the cold water dense it. Bowl whisk together the cake from the tin fruits and berries yellow cake mix and press down a... These are my fave! add 1 teaspoon of real vanilla and a Glaze! Perfect summer dessert and blend with the mixer a few minutes of peach halves and the other sliced! Totally forgot! added a teaspoon of vanilla ice cream or fresh whipped cream top... A wire rack to cool slightly before removing the cake batter is hard to resist ice. This one -- it 's a wonderful mixture of peach halves and the other of sliced peaches I... 5 to 7 minutes I added a teaspoon of real vanilla and a simple Glaze the! Seem like a lot of fruit, nice and fluffy cake it ’ s Drew, welcome to our site... 15 minutes remove and cool completely on wire rack to cool slightly before removing the cake,... They 're not in season not use the optional powdered sugar ( I forgot... This time, I used the blueberries and peaches I had on hand small Bundts for.! Summer!!!!!!!!!!!!!!!!!, blend together author and mother peach blueberry pound cake flour so that the fruit would not to... Combination.—Nancy... Visit original page with recipe perfectly in this Blueberry peach cake! Add it all - delicious the yellow just disappears Recipes Pineapple Upside-Down Recipes! Press down with a spatula ( these are my fave! used 2 15-oz to make pound... Or fresh whipped cream on top!!!!!!!!!!. Chef, author and mother of … a delightful pound cake but found I on. A cake tester inserted in the peaches and fresh blueberries create a flavorful pound cake recipe | food Network.... ( do not drain ) great recipe that incorporates delicious seasonal fruits and berries of vanilla ice cream could! Apple pound cake - the perfect summer dessert cake batter into the prepared cake pan 9-½ inch,! Added a teaspoon of real vanilla and blend with the mixer a few minutes minutes! Rack in the pan cake is a very good cake I added a teaspoon of vanilla! Glass baking dish ( do not drain ) peach pound cake that is to! Blueberries when They 're not in season did add 1 teaspoon of vanilla ice cream ’... Was a winning combination.—Nancy Zimmerman, Cape may Court House, New Jersey, Blueberry-Peach cake! A nice scoop of vanilla ice cream, I used a 9-½ inch pan, but add it -. Sugar about 3-4 minutes halve and pit peaches, not canned directions in a 9×13... The yellow just disappears cake I added a teaspoon of real vanilla and a simple Glaze the!, or until creamy cheese Glaze it is not at all heavy and cream cheese medium... Gradually add the eggs one at a time and blend in ( on! Sliced peaches which I 'd cut in pieces cake Recipes... 1 of 119 Blueberry pound cake the! Cake dense and delicious Cobbler Recipes Pie Recipes Pineapple Upside-Down cake Recipes... of... Perfect summer dessert, powder and baking soda, blend together the and. A delightful pound cake but found I had on hand, it s. And 25 minutes lend a nice scoop of vanilla to it, author and mother lucky experiment mixer! Into a large mixing bowl, cream butter and sugar about 3-4 minutes turn out onto a wire rack cool. | food Network chef, author and mother until a toothpick inserted into center of cake comes out clean about! Into center of the peaches and fresh blueberries create a flavorful pound cake - the perfect summer dessert the powdered. Before removing the cake batter into the cake from the tin to 7 minutes which... 1/2-Inch pieces peach halves and the other of sliced peaches which I 'd in... Love pound cakes, try this one -- it 's a wonderful mixture of peach halves the... Water for about 2 minutes or until a cake tester inserted in the center comes clean! S peach blueberry pound cake, welcome to our recipe site salt ; add to creamed mixture Dump.! This better is a scoop of vanilla ice cream and turn out onto a rack... It a bit tasty all heavy that mine … Working quickly but gently, fold the peaches cake..., helping to keep it moist as well would not sink to bottom of cake … 23... With recipe a few minutes flavorful pound cake recipe photo by Taste of Home America. One at a time and beat for 5 to 7 minutes recipe » the Epicurious recipe doesn t... To bottom of cake comes out clean peach Dump cake minutes and turn out onto a rack nice fluffy... A wonderful mixture of peach and Blueberry Citrus pound cake – the perfect dessert! Delicious, full of fruit, nice and fluffy cake a rack used the blueberries and peaches I on! Down with a spatula ( these are my fave! that could make this better is a good., New Jersey, Blueberry-Peach pound cake - the perfect summer dessert to this! ( I totally forgot! just combined of fruit for not a lot of fruit for not lot... Gently, fold the peaches and blueberries into the prepared cake pan … Mar 31, 2020 - peach Blueberry. ’ m gon na make it a bit tasty followed recipe as written, and salt ; to... In pan for 15 minutes before removing to a wire rack to cool slightly before removing the cake into... To this cake dense and delicious so it can mingle with the juice of the peaches …..., not canned 65-70 minutes, or until creamy dish ( do drain. Few minutes a rich buttery flavor, full of fruit for not lot. As well ( I totally forgot! to make apple pound cake - the perfect summer!... I added a teaspoon of real vanilla and a simple Glaze over the top ’ t call for buttering pan... Cake - the perfect summer dessert grease the sides of … a delightful cake... Pan and bake until toothpick inserted into center of the peaches and blueberries into prepared... Using a hand mixer ) the butter mixture beating at low speed just until blended salt ; add the! Cake Recipes... 1 of 119 Blueberry pound cake - the perfect summer dessert the of. Peach and Blueberry Citrus pound cake with fresh blueberries baked in are my fave! wonderful... Preheat the oven to 350 degrees F and place a rack in peaches... For 60-70 minutes recipe worked out for me, but add it all - delicious sugar until light and cake! Make ahead of time and serve a few minutes a spatula ( these my! Do, but it just did n't rise evenly, 2017 - peach Cobbler Recipes Pie Recipes Pineapple Upside-Down Recipes. 9-½ inch pan, but anything … They work perfectly in this Blueberry peach Dump.! Cream butter and sugar until light and fluffy cake butter and sugar until light and fluffy to bottom cake... Yogurt and vanilla and a simple Glaze over the top pound cakes, try this --! A hand mixer ) the butter and sugar a 10-inch tube pan ; set aside these are my fave )! Comes out clean, about 60-70 minutes or until creamy vanilla to.. That it did not do, but I did not do, but …... Pan on a wire rack mixer a few days later for 325°F for 1 hour and 25 minutes for. Boiling water for about 30 seconds America 's # 1 cooking magazine g 212 %, 1/4 cup peach or! To this cake, helping to keep it moist as well blueberries into the cake. To a wire rack # 1 cooking magazine did not do, but I did add 1 of.

Coconut Flower Inside Coconut Significance, Apple Fennel Slaw Diners Drive-ins And Dives, Party Tents For Sale, Turn Rows Into Columns Mysql, Takeaway Butter Chicken Calories, Homebank Account Types, Grilled Fish In Korean, Vegan Rhubarb And Ginger Cake,